Chocolate Hazelnut

Can’t choose between hazelnut or mocha? Have both. This cup layers rich chocolate with roasted hazelnut for a gianduja-style profile—smooth, nutty, and dessert-leaning without feeling heavy. Great as a cozy after-dinner coffee or anytime your mug is mysteriously empty again.

We start with specialty-grade, single-origin Arabica, roasted in small batches to a silky medium. While the beans are still warm, we lightly infuse natural flavoring so the chocolate reads creamy and the hazelnut finishes like soft praline.

Tastes like: milk chocolate, roasted hazelnut, praline, hint of vanilla
Roast: Medium • Bean: Specialty-grade Arabica • Flavoring: Natural