Cinnamon Hazelnut

Comfort in a cup: warm cinnamon and roasted hazelnut aromas melt into our smooth, medium-roast base for a mellow, dessert-leaning brew that isn’t syrupy or heavy. We start with specialty-grade, single-origin Arabica, roasted in small batches to a silky medium, then—while the beans are still warm—lightly infuse natural flavoring so the spice reads fragrant and the nut note tastes like soft praline and brown-sugar.

Tastes like: warm cinnamon, roasted hazelnut, praline, soft cocoa, clean finish
Roast: Medium • Bean: Specialty-grade Arabica • Flavoring: Natural